Crab Cake Poppers From 220 Merrill
Executive Chef from 220 Merrill joins us in the FOX 2 Cooking School.
Executive Chef from 220 Merrill joins us in the FOX 2 Cooking School.
WXYZ ABC Detroit Published: 6:23 AM, Feb 10, 2016 Celebrate Valentine’s Day with 220 Merrill Birmingham, MI (WXYZ) – 220 Merrill in Birmingham is inviting you to come spend Valentine’s Day with your special…
The Detroit News Published: 6 p.m. EST February 10, 2016 Restaurants woo couples with special menus, extended hours and unique ideas (Photo: 220 Merrill) Valentine’s Day is on a Sunday this year, which means…
Crain’s Detroit Business February 09, 2016 11:30 a.m. Photo by 220 Merrill220 Merrill will feature a special Valentine menu including this special cocktail. A special Valentine’s Day-related roundup of local food, drink and…
Crain’s Detroit Business January 21, 2016 6:00 a.m. UPDATED 1/21/2016 Birmingham Restaurant Week | Lunch for $10 | Cake tastings | Local favorites close A weekly roundup of local food, drink and restaurant…
WJBK-TV Fox 2 News “The Nine” POSTED:DEC 04 2015 This homemade pot pie recipe comes courtesy of Chef Frank Olbrantz from 220 Merrill in Birmingham. For more information, visit www.experience220.com. Homemade Pot Pie…
From dance parties to high-class dinners, music to family activities, there’s something for everyone to do in Detroit this New Year’s Eve. Did we miss your event? Please add it in the comments…
Karen Dybis, Special to The Detroit News 9:10 a.m. EDT October 15, 2015 If there is any fruit synonymous with Michigan and its autumn season, it is the humble and hearty apple. At…
Oakland Press News – POSTED: 09/28/15, 4:34 PM EDT The 12th Annual Vine & Dine is 6-9 p.m. Sept. 30 at Cranbrook Institute of Science, 39221 Woodward Ave., Bloomfield Hills. The event features…
The Detroit News – 7:12 p.m. EST November 10, 2015 Second annual Caring for Our Homeless Veterans Benefit Run/Walk and collection drive for the Michigan Veterans Foundation will begin at 6 a.m. and…
Mon-Wed: 11:00 am – 10:00 pm
Thursday: 11:00 am – 11:00 pm
Friday: 11:00 am – 12:00 am
Saturday: 11:00 am – 12:00 am
Sunday: 11:00 am – 10:00 pm
Lunch: Mon-Fri (11am-3pm)
Brunch: Sat & Sun (11am-3pm)
Happy Hour: Mon-Fri (3pm-6pm)
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